Artisanal Boudin Noir Sausages, 4 Links 1 lb

Blood sausage, a traditional French delicacy known as "Boudin Noir," is also referred to by various other names, such as "Black Pudding," "Blood Pudding," "Morcilla" in Spain and South America, and "Sanguinaccio" in Italy. This fully cooked, all-natural sausage is handmade in the traditional French style by a California-based company that provides artisanal charcuterie to the White House.

The meat used in this gourmet sausage is guaranteed to be free from hormones, antibiotics, preservatives, MSG, nitrites, and artificial ingredients. The sausage is made from pork blood, flavored with onions and spices, resulting in a unique and flavorful product.

Traditionally, blood sausage is ideally served with mashed potatoes and warm, cooked apples, pairing well with a Chateauneuf-du-Pape or Beaujolais wine. This product comes in a pack of 4 links, weighing 1 lb (450g).

The company's commitment to using all-natural ingredients and traditional methods of production ensures that this blood sausage is a high-quality, authentic French delicacy. The absence of any artificial or harmful additives makes it a healthier choice for those seeking a gourmet, artisanal sausage experience.

Whether you're a fan of traditional European cuisine or simply looking to try something new, this blood sausage is sure to delight your taste buds and provide a unique culinary adventure. Its versatility in pairing with various accompaniments and wines makes it a versatile addition to any meal.

Overall, this blood sausage is a testament to the rich cultural heritage and culinary traditions of France, showcasing the skill and expertise of the California-based company in preserving and sharing these flavors with the world.

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