Low Carb Keto Pasta Fusilli - High Protein, Gluten-Free, Keto-Friendly Plant-Based Lupini Noodles

Innovative Recipe: Introducing Kaizen, the revolutionary Keto Pasta, crafted with a gluten-free and entirely plant-based formula. Say goodbye to chickpea, lentil bean, and shirataki noodles, and welcome a pasta that closely resembles traditional varieties when cooked.

Lean into the Bean: Our pasta is made from the powerful Lupin Bean, a recognized superfood. Without grains, starchy flours, or anything fishy, Kaizen stands out as a unique low-carb, high-protein, and gluten-free pasta option unlike any other you've tried.

Our Approach: Grounded in the philosophy of 'Kaizen', the pursuit of constant improvement, we've revolutionized our pasta. Delight in its nutritional benefits with 80% fewer carbs and triple the protein content compared to regular pasta, all achieved without any artificial additives or questionable ingredients.

Kitchen Adventure Awaits: Unlock Culinary Creativity with our pasta, tailored for your low-carb, high-protein lifestyle. From indulgent mac and cheese to comforting baked ziti and refreshing pasta salads, explore endless possibilities. Now, your beloved classics can be both nourishing and flavorful.

Tasty Tidbits: Each 2oz serving packs 6 net carbs, 20 grams of protein, and plenty of fiber to keep you satisfied. You'll get three 8oz cartons per Amazon order, each with four hearty servings.

Prepare with Ease: Bring a large pot of salted water to a boil, then add 1 serving of pasta and stir well; some foaming is normal. Boil for 4-6 minutes depending on your desired firmness. Strain well and serve with your favorite sauce!

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